the blue

From Vernacular To Modern, The BLUE Blog Explores Global Lifestyles Shaped by Our Surounding Nature & Environement, The Space and Interiors We Live In, the Food and Wines We Produce, the Craft And Artisans We Nurture.

Entre Traditions Vernaculaires et Modernité, The BLUE Blog Explore Global Lifestyles Forgés Par La Nature qui nous entoure & Notre Environnement, Les Espaces et Lieux que Nous Habitons, Les Nourritures et Vins que Nous Produisons, Les Objets Domestiques et l’Artisanat que Nous Préservons.

 

REBUILDING COMMUNITY TO BUILT GLOBAL SOCIETY

REBUILDING COMMUNITY TO BUILT GLOBAL SOCIETY

VGMcK

Idriss Aberkane suggested that every revolution starts by being: 1st RIDICULOUS - 2nd/ DANGEROUS - 3rd/ OBVIOUS.  I like to apply its statement to the recent CATALONIA independence upheaval and ask "Would more autonomy at a local level help us grow awareness, concern and understanding of our individual potential to improve the environment, our economic opportunities and cultivate a harmonious society?"

JOUR DE FETE 2017 was one of this events gathering local musicians such as Junn Hanamoto and young genius Touma Nomura as well as local favorite chefs, Patissiere Naoko now without a bakery for cause of burnout, Tatsuya Zama,  Italian cuisine maestro by night / carpenter by day and friends enjoying each others company for the count down party.
Lost in our CNN cyber-vision of life, we forget how, as individual, we pocess the wealth, power and care to sustain a strong local economy.

FORGET ABOUT LABELLING "NATURE" - JUST LABEL THE CHEMICALLY TREATED

FORGET ABOUT LABELLING "NATURE" - JUST LABEL THE CHEMICALLY TREATED
ANCIENT TRADITION - ONTAYAKI - KYUSHU ISLAND - JAPAN

ANCIENT TRADITION - ONTAYAKI - KYUSHU ISLAND - JAPAN